Description
Product Dimensions
Specifications
2 x (6 x 1/1 GN) tray capacity oven which cooks up to 20kg of broccoli every 10 minutes 2 VisioPAD toughened glass control panels Compact design saving 40cm of space compared to a standard oven CoreControl technology to provide perfectly uniform cooking Multiple cooking combinations, up to 6 combinations at a time and 18 programmed multi-phase recipes Temperature change in a few seconds. Only 2 minutes is needed for a temperature drop from 200 °C Celsius to 80 °C Automatic cleaning system takes only 17 minutes per wash, saving 20cl of chemicals, limiting water and energy consumption With browning cycle and low temperature settings, Minijet preserves moistness and limits weight loss for the end product AirDry+ technology turns fruit and vegetables into crisps in less than an hour Oven cools down automatically with the door shut, minimizing hot air and fumes being released into the kitchen VisioPAD technology tells you everything you need to know about the current cooking cycle Core Control technology reduces power consumption by up to a third Stainless steel stand W850 x D1978 x H525